https://yesterday-japan.com/blogs/magazine/3523 2026-08-07T01:42:59+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2025-10-20_16.29.03.png?v=1786034579 沖縄やんばる、廃校の焼却炉をサウナに──BUNA SAUNA・幸野志勇 幸野志勇 https://yesterday-japan.com/blogs/magazine/8199 2026-10-08T09:40:49+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-02-14_10.49.35.png?v=1786035796 国産桐は2％。耕作放棄地に、年400本の苗を植える──桐匠根津・根津安臣＜前編＞ https://yesterday-japan.com/blogs/magazine/7641 2026-08-07T01:48:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC00989.jpg?v=1786034924 大正8年創業、106年続く静岡の老舗傘屋──藤田屋・藤田 大悟 https://yesterday-japan.com/blogs/magazine/8711 2026-08-07T02:04:18+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2025-12-28_5.24.13.png?v=1786035858 農業禁止の島で生まれた産業、宮島ろくろ──下村祐介<前編> https://yesterday-japan.com/blogs/magazine/3265 2026-08-07T13:00:05+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2025-12-30_18.25.57.png?v=1786075205 明治25年の町屋で、亭主が淹れる村上の茶──嘉門亭・吉川真嗣＜前編＞ https://yesterday-japan.com/blogs/magazine/8047 2026-08-04T21:41:43+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-01_15.17.04.png?v=1775018517 思っているより簡単。曲げわっぱの使い方とお手入れ方法 https://yesterday-japan.com/blogs/magazine/4316 2026-08-04T21:41:43+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-01_15.24.51.png?v=1772111901 忙しい朝でも「美味しそう」が叶う。曲げわっぱ弁当箱のある暮らし https://yesterday-japan.com/blogs/magazine/2668 2026-08-07T01:54:57+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2025-12-26_160620.png?v=1786035297 日本の近代化を支えた絹が、桐生から消えていく──桐生整染商事・阿部哲也、川上由綺＜前編＞ https://yesterday-japan.com/blogs/magazine/7937 2026-07-30T01:29:15+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-11_8.52.58_5d9d3d96-9aa8-4c26-9362-b2e2f7aadebb.png?v=1778478137 神様と呼ばれた師匠から、桐生の現場に残る技術──桐生整染商事・阿部哲也、川上由綺＜中編＞ https://yesterday-japan.com/blogs/magazine/5329 2026-08-07T01:54:09+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-10_0.39.53.png?v=1786035249 洗えるシルクブランド「SILLKI」ができるまで──桐生整染商事・阿部哲也、川上由綺＜後編＞ https://yesterday-japan.com/blogs/magazine/6184 2026-08-07T00:21:55+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-30_18.14.07_6ad62330-9c0e-430b-a96a-ca1861510ffe.png?v=1786029715 伊達政宗が愛した仙台竿、94歳最後の職人──竿政・田村政孝＜前編＞ https://yesterday-japan.com/blogs/magazine/4033 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-22_11.09.34_f65cc5e5-4e44-4d85-8945-660b36832801.png?v=1775014423 お弁当箱にもこだわれる自分になりたい。曲げわっぱという選択 https://yesterday-japan.com/blogs/magazine/1157 2026-08-07T01:56:03+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-30_17.59.18.png?v=1786035363 ノコギリも銀細工も自分で作る。仙台竿最後の竿師──竿政・田村政孝＜後編＞ https://yesterday-japan.com/blogs/magazine/9817 2026-07-30T01:29:33+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-31_17.36.59_8e67ff18-ae10-404a-8e6f-056473a062b8.png?v=1778478444 守破離の、その先へ。辿り着いた「離品」という宇宙観──螢窯・山上學＜中編＞ https://yesterday-japan.com/blogs/magazine/4319 2026-08-07T02:02:16+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-29_16.01.32.png?v=1786035736 計算せずに作る。沖縄の焼き物──螢窯・山上學＜後編＞ https://yesterday-japan.com/blogs/magazine/8943 2026-07-30T01:29:33+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-01-29_16.12.19_39f1de32-e188-4619-aa80-3152003ef551.png?v=1784428027 大阪万博へ向かう時代、土器を拾った少年がいた──螢窯・山上學＜前編＞ https://yesterday-japan.com/blogs/magazine/2615 2026-08-07T12:12:45+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-02-23_18.23.05.png?v=1786072365 菓子は甘いものを組み合わせた料理──嘉門亭・吉川真嗣＜後編＞ https://yesterday-japan.com/blogs/magazine/6254 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/kirisho_nezu_ee2fb84b-d6a3-423f-8a15-a3283d753723.jpg?v=1778127432 群馬最後の桐タンス職人、伝統を現代に変化させるモノづくり──桐匠根津・根津安臣＜後編＞ https://yesterday-japan.com/blogs/magazine/3109 2026-08-07T02:05:09+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2025-12-28_5.47.33.png?v=1786035909 数百人から、島内4人へ。宮島ろくろを継ぐ29歳職人──下村祐介＜後編＞ https://yesterday-japan.com/blogs/magazine/5692 2026-07-30T01:29:34+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/44e5841c-7624-469f-915b-a35d2db6b02c.png?v=1773639672 160年前、作並こけしは子どものおもちゃだった──平賀こけし店・平賀輝幸＜前編＞ https://yesterday-japan.com/blogs/magazine/1376 2026-07-30T01:29:34+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-16_18.00.24.png?v=1778478098 作並唯一の伝統こけし職人が、今カラフルなこけしを作る理由──平賀こけし店・平賀輝幸＜後編＞ https://yesterday-japan.com/blogs/magazine/3392 2026-08-07T00:19:40+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-28_10.57.18.png?v=1786029580 都市計画を覆し、市民主導で町おこし。新潟県村上市。 https://yesterday-japan.com/blogs/magazine/9002 2026-08-07T00:54:23+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-23_17.43.39.png?v=1786031663 100本曲げれば、30本は折れる。秋田・大館の曲げわっぱ──りょうび庵〈前編〉 https://yesterday-japan.com/blogs/magazine/6501 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-20_16.16.09.png?v=1775018497 曲げわっぱを買う前に。自分に合った選び方、教えます。 https://yesterday-japan.com/blogs/magazine/4374 2026-08-11T13:15:10+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/63127ebfc119469a1d1f89cc0e79a35b.webp?v=1786421710 300年続く「岐阜提灯」の歴史と手仕事──浅野商店・浅野有誠＜前編＞ https://yesterday-japan.com/blogs/magazine/2569 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC_0681_adfaf7a1-037e-4561-bd19-b80032d518e8.jpg?v=1775018448 桐の米びつのお手入れ方法。思っていたより、ずっと気楽。 https://yesterday-japan.com/blogs/magazine/9566 2026-07-30T01:29:50+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-28_13.09.50.png?v=1774856048 行政方針も覆した村上市まちづくりに学ぶ、挑戦のヒント https://yesterday-japan.com/blogs/magazine/6913 2026-08-07T11:48:08+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-04-01_2.55.56.png?v=1786070888 石を削り、溶かし、曲げる。釉薬なしの器──石山人工房・三輪崇＜前編＞ https://yesterday-japan.com/blogs/magazine/9487 2026-08-07T11:46:15+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-04-01_3.42.38_6e10ff3e-560f-4068-ba0b-9541443e7539.png?v=1786070775 35歳で弟子入り。師匠から出された宿題は「300年続けろ」──石山人工房・三輪崇＜中編＞ https://yesterday-japan.com/blogs/magazine/7395 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-03-31_19.48.54.png?v=1784798330 お米、袋のまま放置していませんか？桐の米びつに変えたら、ごはんがちょっとおいしくなった話。 https://yesterday-japan.com/blogs/magazine/2215 2026-08-07T00:52:58+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-04-27_16.30.45_951a71f7-9a4a-4588-a3a3-0bfc9090684f.png?v=1786031578 芸術品じゃない。曲げわっぱは使ってなんぼ。──りょうび庵〈後編〉 https://yesterday-japan.com/blogs/magazine/2464 2026-08-04T21:41:44+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-06-13_18.38.50_ce04301c-4990-437a-ba87-16aad8c34902.png?v=1782193647 忍者が重宝し、利休が愛した「真田紐」。500年表に出なかった紐の話──真田紐師江南・和田 伊三男＜前編＞ https://yesterday-japan.com/blogs/magazine/2546 2026-08-07T02:30:28+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-05-06_21.18.14_d6ccc06a-cdda-41c3-a217-b81703194a4c.png?v=1786037428 静岡で唯一の女性鬼師、清水瓦の復刻へ──長澤瓦商店・長澤玲奈＜前編＞ https://yesterday-japan.com/blogs/magazine/2585 2026-08-07T00:51:31+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-05-11_9.02.21_e47dde13-d71e-45b9-ae61-b4d2d9a746ab.png?v=1786031491 28歳で釣り歴25年。なめしから手がけるフィッシュレザー──DearFish・太田悠介＜前編＞ https://yesterday-japan.com/blogs/magazine/2805 2026-08-07T02:27:25+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-05-11_9.15.07_87236344-0497-4418-85a0-d32aba2d271b.png?v=1786037245 漁獲量は40年で3分の1に。年400回釣りする職人が向き合う問題──DearFish・太田悠介＜後編＞ https://yesterday-japan.com/blogs/magazine/8672 2026-08-09T09:05:13+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-05-11_9.37.03_25792ad8-65c2-41e2-8760-806389e45577.png?v=1786233913 まだ13年。時間と経験を足し続けて、二代目に見えたもの──石山人工房・三輪崇＜後編＞ https://yesterday-japan.com/blogs/magazine/1547 2026-08-07T00:47:56+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/4b0317425cbaec217af7e7711c9ece52_c39cc9b5-442c-4acc-b35c-140b9d7c627f.webp?v=1786031276 七夕豪雨で消えた清水瓦を、アクセサリーにする──長澤瓦商店・長澤玲奈＜後編＞ https://yesterday-japan.com/blogs/magazine/2487 2026-08-11T14:10:25+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-08-11_12.19.05_4063c451-ccb3-4ca1-acaa-88e5811851c9.png?v=1786425025 1917年創業・老舗がつくる岐阜提灯──浅野商店・浅野有誠＜後編＞ https://yesterday-japan.com/blogs/magazine/4570 2026-08-11T11:36:32+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-06-27_12.12.06.png?v=1786415792 私が死ぬとこの文化が日本から消える。500年表に出なかった真田紐の話──真田紐師江南・和田 伊三男＜後編＞ https://yesterday-japan.com/blogs/magazine/2745 2026-08-07T02:34:42+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-07-11_16.40.54_48810af5-0094-4218-974f-37ffaf8650e3.png?v=1786037682 徳川家康とゴジラ？400年続く静岡の鋳物 https://yesterday-japan.com/blogs/magazine/6037 2026-08-07T02:32:05+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-07-18_18.24.54.png?v=1786037525 徳川家と共に栄え、明治維新で1軒に。静岡の鋳物 https://yesterday-japan.com/blogs/magazine/3430 2026-10-05T22:33:22+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC07680_1_12d5a9a9-686e-4e5f-80fe-378c92a3a893.jpg?v=1785143081 「木」で飲む日本酒が温度を保つ？陶器ではなく、秋田杉で飲む日本酒の贅沢 https://yesterday-japan.com/blogs/magazine/3022 2026-10-05T22:33:22+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC06816_5c933815-04da-45f4-b08c-f561c671fe65.png?v=1787713282 冷めたご飯でもふっくら美味しい。お手入れもラクな国産秋田杉の曲げわっぱ弁当箱 https://yesterday-japan.com/blogs/magazine/3323 2026-08-26T10:06:46+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-08-20_7.51.07.png?v=1787706406 燕三条で120年、切らずに削る爪やすり──吉田ヤスリ製作所＜前編＞ https://yesterday-japan.com/blogs/magazine/4385 2026-10-05T22:33:22+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/d1f3c74a1225a6f64b81feef5d02c041_1dd3fc83-2efe-4994-8cc0-42d96b062f70.jpg?v=1787561661 ローマ教皇への贈り物も収めた 調温、調湿、抗酸化、防虫を兼ね備えた茶箱 https://yesterday-japan.com/blogs/magazine/6652 2026-10-05T22:33:22+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC_0681_5e8099bc-e19f-47cc-9acc-1c4a46b98c58.jpg?v=1790853659 なぜ「桐」がお米の味を保つのか？虫、湿気、酸化から守る仕組み https://yesterday-japan.com/blogs/magazine/3912 2026-09-02T10:46:06+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-08-26_9.56.23_0ca8a2d0-e6f7-455d-ada5-033af6440950.png?v=1788313566 爪やすり1本に8社。燕三条の分業──吉田ヤスリ製作所＜中編＞ https://yesterday-japan.com/blogs/magazine/7045 2026-09-02T10:40:33+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-09-02_10.01.12.png?v=1788313233 分業の燕三条で、刃だけは自分たちで──吉田ヤスリ製作所＜後編＞ https://yesterday-japan.com/blogs/magazine/9881 2026-10-08T10:31:18+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/2026-10-08_8.59.11.png?v=1791421310 1848年創業、南部鉄器 老舗8代目に伺う鉄分と歴史――及富・菊地章＜前編＞ https://yesterday-japan.com/blogs/magazine/6352 2026-10-05T22:33:23+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC09989_d08e5a5a-0039-48b6-b30e-2c16a08bd32e.jpg?v=1789534803 寝る前、きちんとリラックスできていますか？夜の時間を整える、和紙ランプのやわらかな灯り 夜の部屋に灯る和紙ランプ https://yesterday-japan.com/blogs/magazine/9041 2026-10-05T22:33:23+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/DSC_2844_6683d687-70b5-4579-ac62-48139f16c91c.jpg?v=1790052986 今年の十五夜は9月25日。お月見を美しく彩る、お供えのしつらえ方 https://yesterday-japan.com/blogs/magazine/7038 2026-10-05T22:33:23+09:00 weekly https://cdn.shopify.com/s/files/1/0716/3248/6435/articles/image1_2592098f-1135-4d87-a64d-f9af28d75989.jpg?v=1791161640 茶箱の中には…